Christmas Fayre Menu

Festive Fayre menu

Available from 1st December to 24th December 2023

2 courses £15.99 or 3 courses £18.99

Bookings to be made either by phone or at the premises, deposit required (non refundable)


Brussels Pate
with caramelised red onion chutney & toast

Tomato Soup
with Bread & Butter V

Prawn Cocktail
with Rosemary sauce, bread & butter.

Roast Turkey
with traditional veg, roast potatoes, pig in blanket, Yorkshire pudding & stuffing.

8oz Rump steak
with chips, peas, tomato, mushrooms & onion rings.

Salmon Fillet
served with orzo pasta, semi dried tomatoes & garlic bread.

Sweet potato & spinach pie
served with traditional veg, roast potatoes & Yorkshire pudding. V

Christmas pudding
with custard v

Salted caramel cake
with vanilla ice cream v

Italian chocolate fondant
with vanilla ice cream v

Please be aware that all our dishes are prepared in a Kitchen where nuts & gluten are present as well as other allergens. We cannot guarantee that any food item is completely free from allergens, due to the risk of cross- contamination. Full allergen & nutritional information is available- please ask a member of the team.